Ohio has two of the top cities in the country with highly skilled immigrants. - - Donna Poisl
Written by Mark Curnutte
LOCKLAND - Amadou Thiam brought with him a college degree from his native Mauritania when granted asylum in the United States in 1996.
He went to work that same year as a food processor at Club Chef, then in Lockland. With his wife and five children back in Africa, Thiam went back to school at ITT Technical Institute in Norwood and earned a bachelor's degree in technical management. He was later promoted to supervisor at Club Chef, now in Covington.
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