Bay Area immigrants find comfort in old and new Thanksgiving rituals

These immigrants combine food from their homeland along with turkey to make their own Thanksgiving Day memories. This is the American way. - - Donna Poisl

By Iris Kim

Sushi, tamales, pho and, of course, turkey with all the fixings.

For many immigrants in the Bay Area, Thanksgiving is a melting pot of foods and traditions. For some, it’s an occasion for helping less fortunate members of their communities. For others, it’s a day that holds little significance.

Here is a snapshot of how local immigrants are planning to spend this most American of holidays:
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